U.S.
International
KANSAS CITY BARBEQUE SOCIETY    
FACT: There's been an 18% increase in contest participation by members in the past year    
FACT: 64% of KCBS members own three or more grills/smokers    
FACT: 70% of our members grill-out/cook BBQ more than 25 times per year    
FACT: 56% of Americans report having a smartphone, 77% of KCBS members do    
FACT: 70% of KCBS members use Facebook    
FACT: 55% of members choose charcoal when cooking for leisure    
FACT: 23% of KCBS members work in the food service industry as a restauranteur or caterer    
FACT: Learning from friends, family and at competitions is the best way to improve cooking skills    
JOIN OR
RENEW
Joining KCBS has its privileges!
  • The official KCBS monthly newsletter, "The Bullsheet"
  • Save $5 when you buy 3 bags of Adirondack Grilling Pellets
  • Access KCBS Preferred Rates at Choice Hotels
  • 10% off all Creekstone Farms® products
  • 10% off any ICEHOLE Cooler or the option to customize your ICEHOLE Cooler with your team or KCBS logo for $50.00.
  • 15% off your total order from Papa Tony's seasonings and ribs.
  • One-day shopping pass at any Restaurant Depot location when you present your KCBS membership card.
  • 20% off your total order from Sadler's Smokehouse online store.
  • $0.50 off TABASCO Chipotle or any pepper sauce flavor!
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Contact KCBS International

Email: internationalinfo@kcbs.us
Wayne Lohman: 901-497-8051

KCBS International

Cooking/CBJ Class, Grad Beograd, Serbia
Barbecue Bulls-Salzburg, Austria
Bros Hog-GC-The War of BBQ-Itay
Barbecue Bull Championship-Salzburg, Austria
Meat, Smoke & Beer Festival-Barbecue on Ice Weissensee, Austria
Meat, Smoke & Beer Festival-Barbecue on Ice Weissensee, Austria
CBJ Class-Kenora, Manitoba, Canada
W.E.S.T.
W.E.S.T.
Circito Parrillero by BBQ Fest Costa Rica-Grand and Reserve Champions
Judging at W.E.S.T.

MISSION STATEMENT

Recognizing barbecue as America's cuisine, our mission is to celebrate, teach, preserve and promote Barbecue as a culinary technique, sport and art form by:

  • Increasing the knowledge and skills of Out of United States (O.U.S.) competition cook teams to successfully compete in KCBS competitions worldwide.
  • Instructing, training and certifying judges according to KCBS parameters so they could judge KCBS sanctioned contests anywhere in the world.
  • Supporting and encouraging O.U.S. KCBS competition organizers.
  • Increasing KCBS membership worldwide.

2018 INTERNATIONAL TEAM OF THE YEAR WINNERS

CANADA

Category Team Points
OVERALL SMELLAQUE 1665
BRISKET SMELLAQUE 1650
CHICKEN TEAM EATAPEDIA 1850
PORK MEAN MOE'S BBQ 1501
RIBS ARROWHEAD NORTH BBQ 1333
MORE STANDINGS

EUROPE

Category Team Points
OVERALL BBQ+ 2736
BRISKET BUNCH OF SWINES 2373
CHICKEN WHITE SQUIRREL BBQ 2399
PORK BBQ+ 2495
RIBS BBQ+ 2529
MORE STANDINGS