Big Brothers BBQ are headed to Bentonville after capturing GC in MadisonAugust 4, 2014
Wisconsin was smokin’ hot as the Sam’s Club National BBQ Tour rolled into Madison this past weekend. Besting a packed field of competitors, Big Brothers BBQ showed true mastery of the art of low and slow, and claimed the Grand Championship with an overall score of 689.1316.
Trailing closely behind, IBQ'n@TheBBQSuperStore.com takes home the Reserve Grand Championship. In addition to bragging rights, the teams pocketed $5,000 and $3,500, respectively.
Additional congratulations to the all of the teams who will advance to the National Championship event in Bentonville, Ark. on Sept. 27.
|1||BIG BROTHERS BBQ||689.1316|
|4||IOWA'S SMOKEY D'S BBQ||682.8116|
|5||ABLE ACRES BBQ||680.5144|
|6||SMOKIN' IN THE D||679.9428|
|8||BRINGIN' THE HEAT||676.5372|
|9||TIPPYCANOE BBQ CREW||676.4572|
|10||SECOND CITY SMOKE||674.8000|
Additional shout outs go to the category winners in Madison.
Chicken - Smokin' in the D
Pork Ribs - Able Acres BBQ
Pork - Able Acres BBQ
Brisket - The Smokin' C's BBQ
For a complete list of results, click here.
As always, a big thank “que” to every team, judge, member, supporter and Sam’s Club who made this event come to life!