FACT: There's been an 18% increase in contest participation by members in the past year    
FACT: 64% of KCBS members own three or more grills/smokers    
FACT: 70% of our members grill-out/cook BBQ more than 25 times per year    
FACT: 56% of Americans report having a smartphone, 77% of KCBS members do    
FACT: 70% of KCBS members use Facebook    
FACT: 55% of members choose charcoal when cooking for leisure    
FACT: 23% of KCBS members work in the food service industry as a restauranteur or caterer    
FACT: Learning from friends, family and at competitions is the best way to improve cooking skills    
Joining KCBS has its privileges!
  • The official KCBS monthly newsletter, "The Bullsheet"
  • Access KCBS Preferred Rates at Choice Hotels
  • 15% off your total order from Papa Tony's seasonings and ribs.
  • One-day shopping pass at any Restaurant Depot location when you present your KCBS membership card.
  • 20% off your total order from Sadler's Smokehouse online store.
  • $0.50 off TABASCO Chipotle or any pepper sauce flavor!
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To add or change your team name, please email sphelps@kcbs.us or call the KCBS office at 1-800-963-5227.

Meet the KCBS Pros!
Team Name and/or State Abbreviation: MO, TN, etc.


KCBS Team Bios


Year Started: 2010

Separated by 4 years and 400 miles,and brought together by a passion for BBQ. Brothers-in-law Mick Chessor of Centerville Tn and Blaine Morgan of Peachtree City Ga. make up the team Rub Won Out.
Although new to the competition BBQ circuit,they have been honing their skills to the delight of friends and family for years. Mick heads up the ribs and brisket,while Blaine takes the lead on pork and chicken. These brothers-in-law and brothers in smoke are looking forward to "Rubbing out" the compition this season...

State: TN
Country: US

Most wins in a year:

Biggest Wins: After 1 comp we have an 8th place walk in brisket at High on the Hog in Winchester TN . 3rd place ribs Young Harris GA.. 10th place brisket. 3rd place chicken and 1st place peoples choice award in New Palestine IN. We competed in Lewisburg at the goat festival and walked away Reserve Grand Champions. we placed 10th in ribs 7th in chicken and 1st place in brisket with a score of 180

Sponsors: Still looking for one if interested email me at mickchessor@gmail.com


Official Team Bio/Team of Year Disclaimer*

Our Best of the Best 700 180 100+