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KCBS Team Bios
HIGH ON THE HAWGYear Started: 2006
1st year established- 2006. We both are CBJ's since 2007 Top ten places in all classes consecutively. 1st place Dessert - Huntsville, AL / Mcminnville, TN / Winchester, TN (2) / Cookeville, TN (3) / Columbia (2) ALL with 180 scores. Reserve Grand Champion Clarksville, Tenn - 2008 4th place out of 82 countries Chef's Challenge 2008 Limerick, Ireland Grand Champion McMinnville, Tn 2010 Grand Champion Lewisburg, Tn 2011 Reserve Grand Champion, Gadsden, Alabama 2011 Reserve Grand in Effingham Illinois 2012 Reserve Grand Champion Mt Pleasant, Tn with a score of 708 in 2014 Grand Championship in Cookeville, Tn. in 2014 Grand Champion in Columbia, Tn. 2016 Grand Champion in Somerville Tn.2017 Grand Champion in Calhoun, Ga 2017 Reserve Grand Champion in Lebanon, TN. 2017 Participant in The American Royal October 2017 Participant in The Jack Daniel's World Championship BBQ Competition 2017 Winner of The Happiest Home in the Hollow Award at The Jack Daniel World Championship BBQ Competition 2017 Members of KCBS 180 Club Members of KCBS 700 Club
Most wins in a year:
Biggest Wins: Trip to Ireland in 2008 to cook in the "World BBQ Championship" at "Riverfeast" Of Limerick as Team USA. 1st Grand Champion in 2010, The first Grand shared with our BBQ friends and family is unforgettable. All competitions are special
Sponsors: We appreciate all our awesome sponsors! Bad Byron's Buttrub Mr. Byron Chism of Santa Rosa, Fla Make It Meaty Award Winning Injections Mr. Bill Ames of Pennsylvania Kahuna's Market/ Deli and Specialty Meats Ms. Catie Eslick of Fayetteville, TN BBQ'ers Delight All Wood Pellets Ms. Candy Sue Weaver of Arkansas Canyon Coolers Jason Costello and Leah Heffelfinger of Flagstaff, AZ Our new sponsor for 2018... Smithfield Meats