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25th Annual Jack Draw Announced

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September 6, 2013

The drawing for The 25th Annual Jack Daniel’s World Championship Invitational Barbecue took place today. For 25 years, “The Jack” has remained a highly sought after competitive barbeque event by competitors across the globe. Additionally, the event opens its gates to more than 25,000 guests from around the world who come to relish in the barbecue experience as they watch the best teams compete in categories like: Pork Ribs, Pork Shoulder/Butts, Beef Brisket, Chicken, Dessert, Cook’s Choice and Jack Daniel’s Sauce... with everyone looking to claim the glory and title of Grand Champion.

The wait and suspense is finally over for this “invitation-only” event. Without further adieu, the 25th Annual Jack Daniel’s Invitational Draw. 


Pig Skin BBQ
Shiggin & Grinnin
Across the Track Cook-off Team
Sweet Swine O’Mine
3 Eyz BBQ
Blazen BBQ
Gilly’s BBQ
Hog Tide Bar-B-Que
Left Coast Q
Swamp Boys BBQ Team
Warren County Pork Choppers
Bear Naked BBQ
Stubborn Bull BBQ
Wilbur’s Revenge
2 Broke Ass Texans
Parrothead Smokers
Fatback Joe’s BBQ
Lonestar Smoke Rangers
Can U Smell My Pits BBQ
Jo-Bawb’s BBQ
Transformer BBQ
Cool Smoke


Southern Krunk BBQ Society
Fork U BBQ
I.A.B. 30 BBQ
Swinestone Cowboys
United Pork Smokers
Wooley Bully "BBQ Mafia"
Pork Patrol BBQ
Missouri Shark Fisherman Club BBQ Team
JP Custom Smoke
Blue Chip BBQ
It's 5 O'Clock Somewhere
Serial Griller
Bavarian Smoke BBQ
A Boy & His BBQ
Deep South Smokin' Que
Killer B's BBQ
Woodward Barbeque 
Lo' -N- Slo' BBQ
Local Smoke BBQ
Little Pig Town
Who's Smokin Now
Blazin' Buttz BBQ
Smokin' In The D
Caveman Cuisine
Lake House BBQ
Drilling and Grilling BBQ Team 
Pit Bulls Up In Smoke
That's the Way BBQ Go!
4:20 Q
Wine Country "Q"
TippyCanoe BBQ Crew
Flyboy BBQ
Big Pig Inc.
Q Haven BBQ
Hoosier Favorite BBQ
Insane Swine BBQ
Bar-B-Q 101
Fired Up Smokers
Velvet Smoke BBQ
Bad Bones BBQ
B.S. Pitmeisters
Q U Smokin Krewe
Philly Blind Pig BBQ
Diva Q
Pistol Packin' Piggies
Prairie Smoke & Spice BBQ

Among the many criteria to qualify for ‘The Jack’ includes Grand Champions from the previous year’s Jack Daniel’s Invitational, the American Royal Open Competition, the annual Memphis in May and Houston Livestock & Barbecue competitions receive automatic entries. Additionally, to qualify U.S. teams must have already won a competition in which 50 or more teams participated, or they must have won a competition of at least 25 teams that has been designated a “state championship.” For more information about the Jack Daniel’s World Championship Invitational Barbecue, click here 
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