U.S.
International
International
KANSAS CITY BARBEQUE SOCIETY    
FACT: There's been an 18% increase in contest participation by members in the past year    
FACT: 64% of KCBS members own three or more grills/smokers    
FACT: 70% of our members grill-out/cook BBQ more than 25 times per year    
FACT: 56% of Americans report having a smartphone, 77% of KCBS members do    
FACT: 70% of KCBS members use Facebook    
FACT: 55% of members choose charcoal when cooking for leisure    
FACT: 23% of KCBS members work in the food service industry as a restauranteur or caterer    
FACT: Learning from friends, family and at competitions is the best way to improve cooking skills    
JOIN OR
RENEW
Joining KCBS has its privileges!
  • The official KCBS monthly newsletter, "The Bullsheet"
  • Access KCBS Preferred Rates at Choice Hotels
  • 15% off your total order from Papa Tony's seasonings and ribs.
  • One-day shopping pass at any Restaurant Depot location when you present your KCBS membership card.
  • 20% off your total order from Sadler's Smokehouse online store.
  • $0.50 off TABASCO Chipotle or any pepper sauce flavor!
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To add or change your team name, please email sphelps@kcbs.us or call the KCBS office at 1-800-963-5227.

Meet the KCBS Pros!
Team Name and/or State Abbreviation: MO, TN, etc.

   

KCBS Team Bios

GLAZED AND INFUSED NEW JERSEY BBQ

Year Started: 2015
Members:
JIM JOHNSON
JAKE DERR
JOE FACCHINE
RJ FACCHINE

Hometown: Cape May Court House
State: NJ
Country: US


Most wins in a year:

Biggest Wins: 4th Place Brisket New Jersey State BBQ Championship (2016),
9th Place Pork Que For the Troops (2017),
1st Place Brisket New Jersey State BBQ Championship (2017),
6th Place Chicken NYC BBQ Cookoff (2018),
4th Place Brisket Que For The Troops (2018),
6th Place Brisket Que By The Sea (2018).

Sponsors:

Website: facebook.com/glazedandinfusedbbq


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