U.S.
International
KANSAS CITY BARBEQUE SOCIETY    
FACT: There's been an 18% increase in contest participation by members in the past year    
FACT: 64% of KCBS members own three or more grills/smokers    
FACT: 70% of our members grill-out/cook BBQ more than 25 times per year    
FACT: 56% of Americans report having a smartphone, 77% of KCBS members do    
FACT: 70% of KCBS members use Facebook    
FACT: 55% of members choose charcoal when cooking for leisure    
FACT: 23% of KCBS members work in the food service industry as a restauranteur or caterer    
FACT: Learning from friends, family and at competitions is the best way to improve cooking skills    
JOIN OR
RENEW
Joining KCBS has its privileges!
  • The official KCBS monthly newsletter, "The Bullsheet"
  • Save $5 when you buy 3 bags of Adirondack Grilling Pellets
  • Access KCBS Preferred Rates at Choice Hotels
  • 10% off all Creekstone Farms® products
  • 10% off any ICEHOLE Cooler or the option to customize your ICEHOLE Cooler with your team or KCBS logo for $50.00.
  • 15% off your total order from Papa Tony's seasonings and ribs.
  • One-day shopping pass at any Restaurant Depot location when you present your KCBS membership card.
  • 20% off your total order from Sadler's Smokehouse online store.
  • $0.50 off TABASCO Chipotle or any pepper sauce flavor!
Twitter    Facebook

Contact KCBS International

Email: internationalinfo@kcbs.us
Wayne Lohman: 901-497-8051

KCBS International

New CBJs-Sydney, AU
Triple B Festival: BIGG SMOAK BBQ-Grand Champion and Blue Haze-Reserve Grand
Black Forest Smoke & Wine Festival Grand Champions-Grillkunst
Wolfe BBQ Fest: Grand Champion-Eatapedia and Reserve Grand Champion-Black Strap
Winnipeg BBQ & Blues Festival Grand Champs-Arrowhead North and Reserve Grand Champs-Pigtamer BBQ
Oslofjord BBQ Challenge-Oslo, Norway
Meat the East Grand Champion: iQ-Netherlands
CBJ Class-Melbourne, Australia
Wolfe BBQ Fest 2016- Richmond, Quebec
Bomehian BBQ Grand Champions: BBQ4ALL DEFENDERS
Bad Ass Barbecue-Grand Champion Sydney, Australia
Bohemian BBQ: Prague, CZ
CBJ Class-Kerteminde, Denmark
Melbourne Grand Champs-Hector's Smoke House
Barbeque Bulls Championship-Grand Champion: Baldique and Reserve Grand Champion: BBQ Longhorn Ranch Hands
2016 Meat the East, Enschede, NL
Triple B Festival-Kenora, Ontario
W.E.S.T. by Night
Rugby Sound BBQ Competition Grand Champions-Breaking Bad BBQ Team
CBJ's, Nassau, Bahamas
W.E.S.T. Judge's Meeting
2016 -CBJ Class Tony Stone
BBQ Society Cook-Off, Reserve Grand Champion- IQ
W.E.S.T.
2016 W.E.S.T. Grand Champions: Southern Dutch BBQ
Smokin' Hot BBQ San Juan Grand Champions-Shiggin & Grinnin
2016 Barbeque Bulls Championship- Salzburg, Austria
Tony Stone Low and Slow BBQ Competition: FLAMING PIG (SE)-Grand Champion and Rubmaster BBQ Team-Reserve Grand
Oslofjord BBQ Challenge-Oslo, Norway Grand Champion-Viking BBQ
CBJ Class -W.E.S.T.
2016 Smokin' Hot BBQ San Juan, Puerto Rico

MISSION STATEMENT

Recognizing barbecue as America's cuisine, our mission is to celebrate, teach, preserve and promote Barbecue as a culinary technique, sport and art form by:

  • Increasing the knowledge and skills of Out of United States (O.U.S.) competition cook teams to successfully compete in KCBS competitions worldwide.
  • Instructing, training and certifying judges according to KCBS parameters so they could judge KCBS sanctioned contests anywhere in the world.
  • Supporting and encouraging O.U.S. KCBS competition organizers.
  • Increasing KCBS membership worldwide.